WHO: A healthy diet, a healthier world
Today there is a new nutrition reality. It is a reality where undernutrition (such as micronutrient deficiencies, stunting and wasting)…
Today there is a new nutrition reality. It is a reality where undernutrition (such as micronutrient deficiencies, stunting and wasting)…
An expert explains hormone changes during menopause: It's common knowledge that during menopause, women's hormones are all over the place.…
Adding pea flour to feeds for severely malnourished children helps them gain weight and restores the balance of microbes in…
Malting, the processing of cereal grains into malt, generates rootlets as a side-stream product, which is currently mostly utilised as…
Kids’ blood pressure measurements substantially different between arms, potential for misdiagnosis: Blood pressure measurements in children and adolescents should be taken…
Research reports that shift workers are at greater risk of health conditions such as obesity, diabetes, heart disease and even…
Food health star ratings can improve diets, study finds: More evidence has emerged that food labelling can encourage manufacturers to improve…
A new study from the University of Eastern Finland shows that individualised and family-based physical activity and dietary counselling considerably…
A diet rich in plant-based foods can include a limited amount of animal products and still improve blood pressure, new…
People who are genetically predisposed to being overweight have a much harder time keeping their weight. A research team led…
Scientists have completed large-scale tests on a new type of five-minute urine test that measures the health of a person’s…
For many people a visit to their local farmers’ market, which have remained open during lockdown remains one of the…
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