Risk of cancer link to ultra-processed foods
Higher consumption of ultra-processed foods may be linked to an increased risk of developing and dying from cancer, an Imperial…
Cancer
University of Glasgow to lead international effort to advance cancer care and research
A team of experts from the University of Glasgow will lead a new international effort to improve cancer control and…
Loyalty card data could help to identify ovarian cancer symptoms sooner
Loyalty card data on over-the-counter medicine purchases could help spot ovarian cancer cases earlier, an Imperial College London-led study suggests.…
Cancer cells shrink or super-size to survive
Cancer cells can shrink or super-size themselves to survive drug treatment or other challenges within their environment, researchers have discovered.…
Cervical cancer prevention self-help tips
Ahead of Cervical Cancer Prevention Week 23rd to the 29th January 2023, Dr Sam Wild, Women’s Health Clinical Lead at…
Polyethylene particles show adverse effects in cell lines
Exposure to high doses of micro-sized polyethylene has adverse effects on cells, a new study from the University of Eastern…
Melanoma: fewer cases among people taking vitamin D
Fewer cases of melanoma were observed among regular users of vitamin D supplements than among non-users, a new study finds.…
Locally advanced cervical cancer: Better odds using personalized brachytherapy
Cervical cancer is the cancer with the fourth highest mortality rate among women worldwide. Locally advanced cervical cancer (LACC) is…
What is HPV?
Learn more about HPV from Jo's Cervical Cancer Trust: https://youtu.be/jj3OxFKlyi0
What is cervical cancer?
Learn more about cervical cancer from Jo's Cervical Cancer Trust in this short video: https://youtu.be/rMPapX8jb4g